Charred Octopus with Romesco
Tender octopus charred to perfection, served with smoky romesco sauce and micro herbs. Gluten-free option available. Perfectly paired with a crisp white wine.
Sit down in Midnightstackresort's rooftop restaurant, a physical dining room and kitchen on the top floor of the hotel. Chefs work the restaurant kitchen while guests take sit-down tables under the skyline. The seasonal menu, wine list, and service belong to this on-site restaurant — not a pop-up, not a lounge-only snack bar.
Reserve Your TableThe restaurant kitchen works with Victorian produce, blending classic techniques with modern plating. Through partnerships with local farmers and purveyors, the menu changes seasonally, with a focus on sustainable and ethical sourcing that guests can taste at the sit-down table.
Each dish leaves the rooftop restaurant kitchen as a composed plate, designed for a slow dinner in the dining room. Tasting menus and sommelier pairings are available when you want the restaurant to set the whole evening.
Tender octopus charred to perfection, served with smoky romesco sauce and micro herbs. Gluten-free option available. Perfectly paired with a crisp white wine.
Slow-braised wagyu beef cheek in rich red wine sauce, served with pomme purée. A hearty dish for cooler evenings. Recommended with a full-bodied red.
Creamy risotto with roasted pumpkin, sage, and aged parmesan. Vegetarian option. Can be made vegan upon request.
Our craft cocktail lounge offers an innovative menu of handcrafted drinks, each a masterpiece of flavor and presentation. Expert mixologists use premium spirits and fresh ingredients to create signature cocktails inspired by Melbourne's vibrant culture, served in a cozy yet sophisticated lounge with skyline views.
From the moment you take a sit-down table in the rooftop restaurant dining room, staff keep the evening unhurried. Midnight-onyx and platinum interiors, live music on select nights, and service paced for a proper restaurant meal — not a rushed bar bite.
The rooftop restaurant holds private dining rooms for corporate dinners, celebrations, and smaller sit-down gatherings. Custom menus from the restaurant kitchen, a dedicated coordinator, and seating for up to 50 guests keep the occasion inside the same on-site restaurant.
Plan Your Event
Reserve a sit-down table in the rooftop restaurant. Book through our contact page, or call +61 3 9639 2471 for larger groups who need the dining room together.
Book a TableThe rooftop restaurant is open daily from 5:30 PM to late.
Dress code: Smart casual. Valet parking available.